Hospitality

Streamline your service and elevate your guest experience with our professional-grade offer. Designed for the fast-paced hospitality environment, our solutions deliver high quality, consistency and operational efficiency in every product.

RECIPES

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SATISFIED CUSTOMERS IN ROMANIA

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TESTS AND PRESENTATIONS

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WORKSHOPS PER YEAR

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Crafted for Taste. Scaled for Success.

Developed in our state-of-the-art R&D labs, our beverage solutions do more than just save time. They are crafted to align with modern consumer demands.

We don’t just provide the ingredients; we provide the Expertise. Expertarom offers full technical support.

Fruit Puree

A strained, smooth concentration of whole fruit used to add intense, natural flavor, color, and smooth texture to cocktails, smoothies, sorbets, sauces, and dessert bases.

Lemonades

Concentrated fruit bases or syrups used to quickly prepare refreshing, consistent lemonades and other fruit-based beverages by simply adding water and ice.

Ice Tea

Concentrated tea bases or powdered mixes used to rapidly prepare large volumes of chilled tea with consistent flavor for quick service and high demand.